World Mentoring Academy "An Open Community for Successful Learning"

Free World class mobile education, earn a Bachelors for less than $5,000 books & Test Fees from State Universities, using Experiential, Design & Project based education. Supporting credit-by-exam & Challenging University courses.

Creative Commons License
Expand/collapse block About & Angel Club

$365 given2017 Join this project

Help $29 in treasury 

Expand/collapse block Login
Keep me logged in
Expand/collapse block Selected courses
Expand/collapse block Information for lesson "Formal Hospitality & Service Management"
Description: A review and applications of the principles of fine service and hospitality in an à la carte restaurant serving the public. The course, will emphasize customer service, wine and spirits, restaurant trends, merchandising, and sales. Students study and participate in the fundamentals of reservation and point-ofsale systems, controlling inventory, merchandising products and services, managing costs, assuring high-quality service to all customers, and managing service.
Resources: Open Courseware from Adam Smith College, Georgia Organics, The Chef's Academy, MIT, Atlantic Cape CC, Manage Your Bar, UC Berkeley, Stanford along with many of the World's finest University's.
Language: English
Enroll Enroll